Rosie is making Moreovers today.
I'm getting rid of Christmas food items
and making something totally different.
I'm making cannoli.
Well, I'm making cannoli filling.
I found a dozen cannoli shells in the freezer
and wanted to use them up.
If you want to make your own shells,
here's the recipe.
2 cups ricotta, drained in cheesecloth overnight
1 cup chopped cranberries
1 cup crushed pineapple
1 cup pomegranate arils
1 cup sugar
1/2 cup sour cream
1/2 cup heavy cream
zest of one clementine
I found pineapple slices, cranberries, and pomegranate arils.
1 cup each.
Add in the sugar.
Mix well and let excess liquid drain out.
Add in rest of ingredients
Mr. Hawthorne was kind enough to pipe in the filling.
I had pistachios and I didn't even think about using them.
Rosie slaps head.