Wednesday, November 30, 2016

Mo' Oysters.

Rosie is making mo' oysters.
And that would be Moreover Oysters.

Rosie, as you know, doesn't do 'Leftovers."  She does "Moreovers,"  which is when you take "leftovers" and make something much more better!

My leftovers today include yellow rice and black beans and cornbread.

I put a few grains of rice, a few black beans, some chopped onion, and a pinch of cumin on each oyster.
Then I crumbled some cornbread over top.

Add some grated PepperJack cheese on top.

Then give it a quick trip under the broiler.

And enjoy!
More oysters forthcoming.

After all, 'tis the season!

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