Heh, but that is only true if you eat raw or parboiled whole sqid. So Mr. H still has no excuse. And fried calamari is quite delicious, by the way.
Place squid rings on top of your next in-oven seafood pilaf. They will be as tender as al dente pasta. Low and slow......
Heh, but that is only true if you eat raw or parboiled whole sqid. So Mr. H still has no excuse. And fried calamari is quite delicious, by the way.
ReplyDeletePlace squid rings on top of your next in-oven seafood pilaf. They will be as tender as al dente pasta. Low and slow......
ReplyDelete