A Little Something To Tide You Over.

The Hawthornes are on a road trip.

Until I have time to upload the road pics,

I must offer you this:

Avocado Meatza!

I must give credit where credit is due.

Thank you, Ever-Alert-Marion,

for this little gem.

This is from Bon Appetit magazine.

1976.

The crust is made entirely of ground beef.

It's topped with cheddar cheese soup.

I imagine Campbell's.

And then there's bacon, avocado, cherry tomatoes,

and an unidentifiable sprig of green on top.

This comes on the heels of a suggestion from Zzzadig

about making pizzas that conform to Mr. Hawthorne's diet.

I use meat for the crust.

No carbs.

Here's my porkza.

And here's my chickza.

I can't wait to try this one.