Ever-alert Xmaskatie
kindly left this notice from the local newspaper
on my kitchen counter.
In addition she sent me an email
with dozens of wonderful
crock pot arrrussupies.
Beef, pork, poultry, fish and seafood,
soup, stew, and chili, barbecue,
side dishes, miscellaneous, and desserts.
You name it.
There's a crock pot recipe for it.
Here's one of my favorites:
Cheap roast with Coke.
50+ Friends Club Cookbook -- Crock Pot Cooking -- Roast Cooked With CokeFrom the Kitchen of: H@ppy
1 | lb. | roast -- cheap cut |
1 | bottle | ketchup |
1 | can | Coke |
1 | pkg. | onion soup |
Put on low in crockpot for 6-8 hours. If you want it thicker, when done add flour and water. Put on buns, potatoes or bread.
I'm sure the kitchen of H@ppy is indeed a happy place.
Here are some recipes for crock pot seafood:
and
I always like my shrimp well-done and the three-hour cooking time would definitely accomplish that. Plus nine hours to cook canned tuna sounds really yummy.
I know my mouth is watering.
I really should have paid closer attention
to Aunt Sandy when she was crock potting.
This recipe in particular
caught my attention.
Stew meat, meatloaf seasoning,
Merlot, and bittersweet chocolate -
Classic Sandra Lee.
Should I enter?
I think you should enter. Check this out: http://crockpot365.blogspot.com/
ReplyDeleteThe idea of cooking shrimp in the crockpot for hours makes me want to gag.
Wonder what the prizes will be?
ReplyDeleteWhat, Sara, the 19 hours of the canned tuna cooking in the crock pot didn't bother you?
ReplyDeleteThis girl LOVES her a good crock pot meal. BUT I have never done seafood, and I don't wanna! It does sound nasty-I'm with Sara. lol.
ReplyDeleteNo fish in the slow cukker, but it makes a melt in your mouth corned beef that is to die for. Have a little love for the crock pot, Rosie. It's not completely evil. Of course, my screen name pretty much gives away my cooking sensibilities.
ReplyDelete