Tuesday, August 4, 2009

Step 2 Of 5. Rosie Makes A Salsa Verde.

Rosie is off to Step 2. Salsa verde.
Rosie bought tomatilloes.
I shucked off the husks and rinsed to get rid of that sticky stuff ...
... and sliced.
I heated my pan and added butter and Bertolli Extra Light Olive oil, the sliced tomatilloes, and 3 sliced garlic cloves.
Brown on one side, then turn over and brown the other side.
I cooled the tomatillo/garlic mixture, put it in my mini-processor, and added a small can of green chilies.
Pulse a few times.
Taste test and add freshly ground salt and pepper.
Hmmm. Better. But not there.
I believe it needs a red jalapeno.
Mince and add to salsa verde.
Needed some onion.
Chopped onion went in.
Muy excellentay.
Step 2 of my meal is done. And just like Step 1, Step 2 stands by itself. Tall and strong and proud. Now on to Step 3 in my little dinner project.

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