Whenever we go grocery shopping,
we always check out whatever bargains are available.
we always check out whatever bargains are available.
Eleven limes for 99 cents.
1 package graham crackers, crushed
1/4 cup brown sugar, packed
6 TB butter, melted
Mix all ingredients.
6 large eggs
1 cup sugar
1 cup heavy cream
2/3 cup lime juice
grated zest of 1 lime
Whisk eggs.
Add in sugar, whisking, then cream and lime juice.
Whisk in 1/2 of zest.
Pour over crust.
Sprinkle remaining zest over top.
Preheat oven to 350 degrees.
Turn oven down to 300.
Put in custard
Bake for 60-70 minutes, until custard is set.
Cut temperature to 300.
It's always a good idea when baking custards and pies
to set your baking dish on a pan in case of spills and overflows.
I guess there's no chance of any being left by the time I get there, huh?
ReplyDeleteI wonder what it tastes like. I never ate pies that have a citrus flavor. I hope I will like this one.
ReplyDeletehttp://www.erikorganic.com/dining-room/dining-room-table.shtml
ReplyDeleteCustom dining room tables:
It tastes very limey. And puckering. And soft. And silky. And smooth.
It looks refreshing and delicious! Thanks for sharing :)
ReplyDelete